
Kyoto Shijo Kuon offers a wide selection of takeout menu items that can also be taken home.
Especially recommended are keema udon and kushiten.
You can eat out or enjoy it at home. This is a convenient service that makes it easy to enjoy Kyoto's delicious tempura.
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교토라고 하면 전통 일식이나 지역 명물 요리가 많지만, 그 중에서도 교토 시조쿠논의 카시와 키마 우동은 추천할 만하다.
I learned to use the브를 용했다.
가늘게 뽑은 우동과 섞어 만든 이 요리는 그야말로 교토의명물이라고할 수 있는 맛니다.
Official] Kyoto Shijo Kuon
You can taste Japanese & Spice
Kashiwa Keema Udon" specialty restaurant
▼ Address
〒604-8223
420, Koyatana-cho, Nakagyo-ku, Kyoto-shi, Kyoto
▼ Access
5 min. walk from "Shijo" station on the municipal subway Karasuma line
4 minutes on foot from Karasuma Station on the Hankyu Railway Kyoto Line
Hours of Operation
11:00 - 15:00 (L.O. 14:30)
17:00 - 21:00 (L.O. 20:30)
Weekday reservations are available.
*Only telephone reservations are accepted.
*Please note that the length of stay may be limited during busy times.
Thank you for your understanding and cooperation.