
The main menu item at this restaurant is the Kashiwa Keema Udon, a popular dish that combines more than 20 types of uniquely blended Japanese spices and Umaka herb chicken from Kumamoto.
The rich aroma of spices and the delicious flavor of the herb chicken are a perfect match, and one bite is an addictive taste experience.
The restaurant also offers a wide variety of toppings and sides, such as skewered tempura and apricot bean curd.
-David -----------------------,*
The main menu item at this restaurant is the Kashiwa Keema Udon, a popular dish that combines more than 20 types of uniquely blended Japanese spices and Umaka herb chicken from Kumamoto.
The rich aroma of the spices and the delicious flavor of the herb chicken are a perfect match, and the taste is addictive once you take a bite.
The restaurant also offers a wide variety of toppings and side dishes, such as skewered tempura and apricot bean curd, which are also highly recommended.
-David -----------------------,*
Official] Kyoto Shijo Kuon
You can taste Japanese & Spice
Kashiwa Keema Udon" specialty restaurant
▼ Address
〒604-8223
420, Koyatana-cho, Nakagyo-ku, Kyoto-shi, Kyoto
▼ Access
5 min. walk from "Shijo" station on the municipal subway Karasuma line
4 minutes on foot from Karasuma Station on the Hankyu Railway Kyoto Line
Hours of Operation
11:00 - 15:00 (L.O. 14:30)
17:00 - 21:00 (L.O. 20:30)
Weekday reservations are available.
*Only telephone reservations are accepted.
*Please note that the length of stay may be limited during busy times.
Thank you for your understanding and cooperation.